Properly seasoned, this Geschnetzelte is so similar to the original. The marinated soy cutlets, sautéed with fresh mushrooms come in this dish just so good. A classic, very easy veganized! It’s worth it to try it again!
when I had times no more breadcrumbs him van, I just tried to use sesame seeds for it. Here the result! I like so the baked cauliflower even better than with a conventional Panande.
Tahini dressing is my absolute favorite dressing when it comes to delicious and healthy salads. Also, I’m a big fan of fruit in the salad, just citrus fruits give every salad just a real freshness kick! Together with the avocado and the tahini dressing just a dream.